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Baker's Edge Nonstick Edge Brownie Pan

  • Baker's Edge Nonstick Edge Brownie Pan
  • Baker's Edge Nonstick Edge Brownie Pan
  • Baker's Edge Nonstick Edge Brownie Pan
  • Baker's Edge Nonstick Edge Brownie Pan
  • Baker's Edge Nonstick Edge Brownie Pan
  • Baker's Edge Nonstick Edge Brownie Pan
  • Baker's Edge Nonstick Edge Brownie Pan

Baker's Edge Nonstick Edge Brownie Pan

₪ 552.00 ₪ 332.00 Save: ₪ 220.00
₪ 332.00 ₪ 552.00 You save: ₪ 220.00



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Delivery Time: 15-20 days
Delivery Time: 15-20 days

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  • Adds two chewy edges to every brownie.
  • Fits standard box mixes with no adjustments necessary.
  • One continuous chamber, so batter can be easily spread.
  • Durable nonstick coating and heavy gauge cast aluminum construction.
  • Made in the USA, nylon spatula and brownie recipes included.
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Customer Reviews

Brownies never had a better panThis is a great American made product. I ve been making brownies for the past 45+ years and this is the best frownie pan ive ever had the pleasure to use. Highly recommended for the serious baker. 5Very delicious mistakeAs I sit here eating yet another corner piece, I wonder to myself, why did I buy this pan? Between the pan and the great silicone lid that fits it perfectly, I spent money I did not need to spend. And I think it was a mistake. Before, I made brownies, from scratch, because I don't do the box mix thing, and my kids and husband ate them all. I would just trim off the edges here and there, eat the occasional corner piece, and enjoy the chewy goodness. But now, after trying out this pan, here I sit, eating like half the brownies I made. Smooth move. This is the same recipe I always make in a 9x13 pan, and it fit perfectly into this pan. I greased and lightly floured the pan, and the brownies just pop right out, using the cute little spatula that comes with it. But you know what will NOT be cute and little? Me, thanks to this pan. These are hands-down the most delicious brownies I have ever made. I thought about buying this pan a few years ago, and just didn't, but I should have - it worked perfectly. 5Love this pan!I love this pan, the best way to cut the brownies is to wait till they are cooled down all the way. Then take the plastic spatula that it comes with and loosen all the sides, than flip the pan over on a counter or cookie sheet and take them out of the pan and then cut them. I had no problem getting them out of the pan and the pan washed very nicely. 5Perfect browniesMy mom loves brownies. Growing up we'd fight over the corners and edge pieces, because those are our favorite. I bought this pan for my mom, and she loves it. Every piece is an edge, so there are no "bad" brownies (not that the middles are bad, just a bit inferior to the edges in our opinions). When I visit, we all get as many edges as we want. I gave her this pan in 2010, and it's still in great shape 8 years later. 5Doesn t create edges like we wantedI purchased this pan because my daughter will eat all the brownie edges, leaving a big brownie in the middle of my pan. However, after using this three times, this doesn t really cook the brownie with great edges, even though that s the point. Instead of edges with a bit of density and bite (hopefully you all know what I mean!), the edges on brownies from this pan are the same texture as the rest of the brownie. There is no difference at the edge. Alas, does not really serve its purpose. 2Good Pan But Worth the Money?I have a real hard time making brownies so I thought I would try this pan as everyone raved about it. The materials are durable and it is a heavy, strong pan. You do end up with all chewy edges as it promises which is great but I am overall not impressed with the pan for the price. I did feel that it is a bit difficult to get the batter more evenly dispersed due to the pattern of the pan and therefore my brownies rose more on one side than they did the other. I also had a hard time cutting with the spatula that appeared to have a sharp edge but took a couple of times to cut through and separate them.Overall it does what it claims to do if you want those chewy edges on every brownie but for the price I did not feel it was worth it. 3Better than expected! Highly recommend!I bought this pan for my hubby because there can never be enough brownie corner pieces. This pan makes him very happy! It makes me happy because it's a sturdy, heavy duty pan. It's nonstick surface is amazing--brownies don't stick at all. One thing to note is that the brownies are a little thinner than they are in my 8x8 pan when we make the Ghiradelli brownie mix. We have not tried to use two mixes instead of one yet. Worth the $! 5Houston... we have lift offthe pan is moderately heavy. unpacked it, washed it, and within 5 hours made my first batch... :)now to get creative with it. 5Genius!I never make brownies, but this little gem is PERECT for any sort of dish where people fight over the edges - mac and cheese or stuffing or tuna casserole! Every piece can have a crispy couple of edges. Plus, as long as you follow the directions to clean, it's a breeze. Seems to be sturdy enough to last a long time, assuming some joker doesn't mess it up with metal utensils or harsh cleaners. 5No such thing as bad press...I first ran across this pan in a YouTube video Elton Brown had posted about useless kitchen gadgets. While pretty much everything else he demonstrated was in fact useless, he was simply wrong about this pan. He showed Amazon's listing for the pan in the video, and at that time (Dec. 2015) it had 500+ reviews and a 4.5 star rating. The only criticism he could offer was something about how you shouldn't have specialty items in your kitchen. I suppose that's valid if you live in a Tokyo sized apartment, not so much for a normal suburban house. I personally love edge brownies, and intrigued I found the pan here and ordered one. It's cast aluminum, American made, and does exactly what Baker's Edge says it will do. I've had it almost two years now, and I'd buy another in a heartbeat. 5
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